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  • Twitter pageFacebook pageInstagram pageYelp page
  • Menu
  • Drinks
  • Order
  • Reserve
  • Parties
  • Catering
  • Jobs

Our Menu

All Day MenuBrunch

Lunch portions available: Monday - Friday 11:00 am - 3:00 pm

Starters

What better way to start off your meal than these delicious sharables.

Cajun Eggrolls photo

Cajun Eggrolls

$15.00
Chicken, black beans, corn, spinach, jalapeno, jack cheese & red peppers.

Crab Cakes

$17.00
Lump crab meat, seasoned with herbs and spices, and lightly pan-fried to perfection. Served with our house made remoulade.
Crab Claws photo

Crab Claws

$18.00
Served in melted garlic butter with lemon wedges.
Frog Legs photo

Frog Legs

$17.00
Tender frog legs marinated, served with remolaude.

Gator Bites

$16.00
Crispy bites of alligator, marinated and breaded. Served with a chipotle aioli.

Fried Green Tomatoes

$11.00
Marinated in apple cider vinegar and then coated in seasoned cornmeal, Served with our house made remoulade.

Macon's Bacon

$11.00
Candied and caramelized in house, served with a side of peach pepper jelly.

Baked Oysters

$10.00
Half dozen $18.00 | Dozen $27.00

Garlic Butter and Panko Baked Oysters

Fresh oysters topped with garlic butter and panko breadcrumbs.

Roasted Corn and Cheese Baked Oysters

Fresh oysters topped with roasted corn, melted cheese, and a touch of seasonings.

Rockefeller

Fresh oysters topped with a rich sauce of butter, parsley, and other green herbs and bread crumbs.

Raw Oysters

Half Dozen $15.00 | Dozen $21.00

Parish Pickles

$10.00
Jalapeno marinated pickle chips fried and served with our house-made ranch.

Seafood Dip

$16.00
A rich, warm, and creamy seafood dip featuring a blend of crab, shrimp, and parmesan. Served with flatbread.

Sandwiches

Served with your choice of one side.

Creole Yardbird

$15.00
Crispy chicken breast tossed in our spicy buffalo sauce, topped with tomato, lettuce, and ranch dressing.

Chicken Cordon Blue Sandwich

$15.00
Juicy breaded chicken breast topped with ham, melted cheese, bacon and mayonnaise.

Provolone Melt

$11.00
Warm and gooey provolone cheese melted to perfection, with fresh tomatoes and chipotle aioli for dipping | Add Bacon + $1.00

French Dip

$16.00
Shaved Ribeye topped with melted provolone cheese and a flavorful au jus for dipping.

Grilled Chicken Sandwich

$14.00
Grilled chicken breast topped with melted provolone, fresh tomato, lettuce, bacon & honey mustard.
Po - Boy (Grilled or Fried) photo

Po - Boy (Grilled or Fried)

$15.00
Your choice of shrimp, fish, or chicken dressed with lettuce, tomato, and drizzled with remoulade.
Shrimp Salad Roll photo

Shrimp Salad Roll

$19.00
Argentinian red shrimp tossed in a lemon and chive dressing, served in a soft roll.

Smashburger

$16.00
Double-stacked patties with lettuce, tomato, and grilled onions on a brioche bun | Add Cheese +$2.00

Platters

Grilled or fried and served with your choice of one side.

Chicken

$15.00
Hand breaded or grilled chicken tenders paired with honey mustard.

Shrimp

$17.00
Hand breaded or grilled shrimp paired with cocktail sauce.

Whitefish

$16.00
Seasoned fillet with a house made seasoning paired with tartar sauce.

Salads

Dressings: Blue Cheese, Honey Mustard, Ranch, Raspberry Vinaigrette, and Sweet Vidalia Onion.

The 580

Chicken $14.00 | Shrimp $16.00 • Blue cheese crumbles, bacon, hard boiled egg, red onion, cucumber, tomato, blue cheese dressing.

Caesar

Side $6.00 | Large $10.00 • Crisp Romaine lettuce tossed in a creamy Caesar dressing, topped with Parmesan cheese and croutons | Add Chicken or Shrimp +$6.00

House

Side $6.00 | Large $10.00 • Romaine Lettuce, fresh tomatoes, shredded cheddar cheese, red onions, and croutons served with your choice of dressing | Add Chicken or Shrimp +$6.00
Salmon Salad photo

Salmon Salad

$16.00
Grilled salmon, baby arugula, craisins, candied pecans, blue cheese crumbles, and vinaigrette.

Soups

Veggie Gumbo

Cup $9.00 | Bowl $13.00 • Add Chicken, Andouille Sausage, Shrimp, or Crawfish +$2.00 each for cup & +$4.00 each for bowl.

Soup Du Jour

Cup $8.00 | Bowl $12.00 • Ask your server.

Signature Entrees

Beaucoup Crab Boil photo

Beaucoup Crab Boil

$38.00
Snow crab legs, shrimp, andouille sausage, corn, and red potatoes.

Braised Short Rib

$32.00
Tender braised short rib. Served your choice of two sides.
Cajun Pasta photo

Cajun Pasta

Chicken $20.00 | Shrimp and Crawfish $24.00 | Chicken (Lunch Portion) $10.00 | Shrimp and Crawfish (Lunch Portion) $12.00 • Your choice of protein with cavatappi pasta in a house-made Cajun cream sauce, topped with fresh diced tomatoes, green onions, and parmesan cheese.

Etouffee

$24.00
Spicy roux-based sauce with onions, bell peppers, and celery. Served over rice.

Fried Grouper with Smoked Gouda Grits & Creole Sauce

$21.00
Grouper fillet served alongside creamy smoked Gouda grits. Topped with Creole Sauce.
Pesto Pasta photo

Pesto Pasta

$24.00
Grilled shrimp or chicken served over pasta, coated in a rich pesto cream sauce and topped with roasted tomatoes.

Half Chicken

$18.00
Served with your choice of two sides.

Low Country Boil

$27.00
Shrimp, andouille sausage, corn, and red potatoes.
Montford's Jambalaya photo

Montford's Jambalaya

Chicken or Sausage $22.00 | Crawfish or Shrimp $24.00 • Chicken or Sausage (Lunch Portion) $15.00 | Crawfish or Shrimp (Lunch Portion) $17.00
Mussels photo

Mussels

$18.00
White wine sauce with garlic, shallots, and thyme.
Parish's Award Winning Shrimp & Grits photo

Parish's Award Winning Shrimp & Grits

$22.00
Lunch Portion $11.00 • Shrimp and smoked andouille sausage sauteed with diced tomatoes and green onions in beer broth.

Red Beans and Rice

$16.00
Lunch Portion $10.00 • Seasoned red beans simmered with spices and andouille sausage. Served over white rice.

Ribeye Steak

$34.00
12oz steak, served with your choice of two sides.

Smothered Cajun Chicken

$23.00
Chicken breast, served over mashed potatoes, smothered with our Shrimp Tasso Cream Sauce.

Sides

Broccoli

$6.00

Corn on the Cob

$6.00

Fried Okra

$6.00

Green Beans

$6.00

Hushpuppies

$6.00

Mashed Potatoes

$6.00

Red Beans & Rice

$6.00

Red Bliss Potatoes

$6.00

Seasoned Fries

$6.00

Stone Ground Cream Cheese Grits

$6.00

Kids Menu

10 years and under. Includes one side and a drink.

Lil' Grilled Cheese

$8.00

Lil' Whitefish

$8.00
Fried or Grilled.

Lil' Grilled Chicken Breast

$8.00

Lil' Chicken Tenders Basket

$8.00

Lil' Shrimp

$8.00
Fried or Grilled.

Lil' Smashburger

$8.00
Add Cheese +$1.00

Dessert

Add Vanilla Bean Gelato to any dessert for +$2.00

Bananas Foster

$10.00
Made to order featuring bananas sautéed in a warm rum caramel sauce, and served with vanilla bean gelato.
Classic Beignets photo

Classic Beignets

$9.00
Deep-fried pastries dusted with powdered sugar.

Crème Brulee

$13.00
A silky, creamy vanilla custard topped with a crisp caramelized sugar crust.
House Made Bread Pudding photo

House Made Bread Pudding

$11.00
Made with rich custard, with bread chunks, and topped with a caramel sauce and served with whipped cream.

Molten Chocolate Cake

$11.00
Molten chocolate cake with a warm, gooey center with Vanilla Bean Gelato.

Salted Caramel Cheesecake

$9.00
Salted caramel cheesecake with a buttery graham cracker crust.

Served Saturday & Sunday 11 am - 3 pm

Parish Brunch

Big Breakfast Sandwich

$12.00
Fried cream cheese grits, fried egg, bacon, American cheese & a slice of ripe tomato on a bun. Served with potato cakes.

Biscuits And Gravy

$10.00
Two warm homemade buttermilk biscuits smothered in rich, slow-cooked sausage and pepper gravy. A hearty and comforting breakfast favorite.

Breakfast Platter

$14.00
Two eggs served your way, grits, bacon or sausage, and potato cakes.

Classic Beignets

$9.00
Deep-fried pastries dusted with powdered sugar.

Crab Cakes Benedict

$22.00
Two house-made crab cakes served with sautéed spinach, poached eggs and drizzled with hollandaise sauce atop two buttered English muffins.

Egg's Benedict

$17.00
Two buttered English Muffins topped with fresh sautéed spinach, ham, poached egg, and drizzled with cream hollandaise sauce.

Fried Chicken Biscuit

$10.00
Fried chicken, pimento cheese, & pepper jelly between a buttermilk biscuit. Served with potato cakes.

Macon's Bacon

$11.00
Candied with our secret blend of spices and seasonings served with peach pepper jelly.

Parish's Award Winning Shrimp & Grits

$22.00
Shrimp and smoked andouille sausage sauteed with diced tomatoes and green onions in beer broth. Served over Stone Ground cream cheese grits.

Southern Delight

$16.00
Two fried cream cheese grit patties topped with blackened chicken, tomatoes, green onions and drizzled with remoulade.

Boozy Brunch

Breakfast Shot

$10.00
Smooth whisky mixed with sweet butterscotch liqueur. Fresh orange juice, and don't forget the bacon!

Big Easy Bloody Mary

$20.00
A combination of Trinity Vodka and our signature mix with your choice of spice level. Rimmed with our secret blend of herbs and spices. Garnished with a slice of Macon's Bacon, pickled okra, and two fried shrimp.

Mimosa

$11.00
This is how brunch is done properly, the southern way.
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